The Expoalimentaria is a one of the most important fairs for the gastronomy industry of food and beverages. It was held in Lima from Wednesday September 25th to Friday September 27th.
The results achieved in its tenth edition last week show that the fair is on the rise. The president of the Exporters Association – ADEX, Juan Varilias said that this year’s edition had reached a sales estimate of $ 850 million USD. This represents an interesting increase from the $ 800 million USD achieved in the 2017 edition.
The work of attracting more participants has been intensified as it is an ideal showcase to demonstrate to the world the diverse food offered by Peru.
For international exhibitors such as San Jorge Packaging, it was the perfect place to present their new ideas and solutions in Packaging with Modified Atmosphere Technology for fresh fruit for export, in addition to its new product for Bag in Box for those who produce, transport and sell liquid or bulk products.
On the other hand, for the attendees it was the opportunity to create partnerships with qualified manufacturers and suppliers and they learned about the latest trends.
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